Tatte Bakery & Café is a premium bakery-café chain founded in Boston (now also in Washington, D.C.), offering a stylish European café experience. Tatte is known for “gathering around housemade bread & pastries” and serving brunch, coffee, and all-day meals in a beautiful setting. Each location displays an array of artisan viennoiseries (croissants, brioche), Middle Eastern-inspired dishes (shakshuka, halloumi sandwiches) reflecting founder Tzurit Or’s heritage, and elegant pastries & tarts. Ingredients are of consistently high quality (fresh produce, fine chocolate), and all baking is done from scratch in their own kitchens. Tatte also offers catering platters (from breakfast spreads to dessert assortments) and has become a go-to for chic catered events and business meetings. With its marble counters and welcoming vibe, Tatte provides a taste of cosmopolitan café culture alongside genuine hospitality.